1.0FoodKitchenhttps://foodkitchen.nl/en/Xander van der Sandehttps://foodkitchen.nl/en/author/xander/Happyole Orange Cocktail | FoodKitchenrich600338<blockquote class="wp-embedded-content" data-secret="dTN4EHfiBE"><a href="https://foodkitchen.nl/en/product/happyole-orange-cocktail/">Happyole Orange Cocktail</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://foodkitchen.nl/en/product/happyole-orange-cocktail/embed/#?secret=dTN4EHfiBE" width="600" height="338" title="“Happyole Orange Cocktail” — FoodKitchen" data-secret="dTN4EHfiBE" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://foodkitchen.nl/wp-content/uploads/2024/03/Foodkitchen_Happyole-Orange-Cocktail.png20502050This Orange Cocktail is a delicious blend of orange liqueur, white wine of the Macabeo variety, freshly squeezed orange, strawberry, lemon juice, and some inverted sugar syrup. The Happy Olé Orange is produced without adding preservatives, so you can enjoy natural flavors. The secret process behind the Happy Olé Orange begins with macerating white wine with strawberries in a cold container, where it rests for at least 36 hours to develop the flavors to their full potential. Then, the strawberries, oranges, and lemons are freshly squeezed, after which the juices are added to the mix. Finally, orange liqueur and inverted sugar syrup enrich the flavors, after which the drink is carefully filtered. After pasteurization, bottling, cooling, and labeling, the Happy Olé Orange is ready to be enjoyed.