Have you ever heard of Mochi (pronounced “moh-chee”)? These sweet little balls with different fillings from Japan are wildly popular in Europe. They are made from sticky rice, sugar, and water and flavored with a custard filling. Mochi is a traditional delicacy in Japan, and we totally get that!

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These mochis are ready to eat and do not need to be frozen. They are available in the flavors Lemon, Peach, and Cranberry.